Seagoon_@aussie.zone to Melbourne@aussie.zone · 4 days agoDaily Discussion Thread: ❄️ Friday, July 05, 2024message-squaremessage-square172fedilinkarrow-up112arrow-down10
arrow-up112arrow-down1message-squareDaily Discussion Thread: ❄️ Friday, July 05, 2024Seagoon_@aussie.zone to Melbourne@aussie.zone · 4 days agomessage-square172fedilink
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up9·3 days agoOh I get it! If you consume boiled liver, it’ll put you off food for life. Smart.
minus-squareanotherspringchicken@aussie.zonelinkfedilinkarrow-up4·3 days agoCan you imagine how boiling liver would smell? I don’t reckon I’d even get as far as eating it. Ironically, mum used to cook ‘lambs fry’ which I loved as a kid. Until I found out what it was, lol
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up4·3 days agoWell, it doesn’t stipulate who’s liver but I’m gonna assume 8oz of your finest lamb. Mmmm iron packed rubber. Yummy.
minus-squareCatfish@aussie.zonelinkfedilinkarrow-up3·3 days agoProbably at least as bad as boilt brain. I love pate, but liver as a meat no thank you.
Oh I get it! If you consume boiled liver, it’ll put you off food for life. Smart.
Can you imagine how boiling liver would smell? I don’t reckon I’d even get as far as eating it.
Ironically, mum used to cook ‘lambs fry’ which I loved as a kid. Until I found out what it was, lol
Well, it doesn’t stipulate who’s liver but I’m gonna assume 8oz of your finest lamb. Mmmm iron packed rubber. Yummy.
Probably at least as bad as boilt brain. I love pate, but liver as a meat no thank you.