I’ve gone 47 years without knowing that.

  • Mr_Dr_Oink@lemmy.world
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    1 month ago

    With chocolate milk i have always just added a small amount of boiling water to the powder and swished it round the cup. not with a spoon, just hold the cup at the top and swing it round in small circles and use centrifugal force to mix it (obviously dont swing it too hard or it will leave yo cup and burn your hand) then add the cold milk to the top. Never had clumps.

    But I will try this.